Rainbow Colored Italian Bread
FRESH ITALIAN BREAD IN JUST ABOUT TWO HOURS! Super simple! INGREDIENTS • 2¼ teaspoons active dry yeast • 1 teaspoon granulated sugar • 1 cup warm water (I just allowed my tap water to get as hot as it would) • 2½ cups bread or all-purpose flour • 2 tablespoons olive oil •...
Continue Reading